The very first thing that I have baked is my sister's recipe, the Chocolate Lava Cake using Lindt Dark chocolates. My sister and niece loved it so much, so I decided to make one for our wedding anniversary. I followed her recipe and I was glad it turned out good and hubby loved it too! Yay! :)
To make the Chocolate Lava Cake, I started melting the whole bar of Lindt 70% Dark Chocolates
in the double boiler together with the butter. I added the sugar and
egg afterward and lastly the flour. After mixing all the ingredients together, I baked it for 10 to 13 minutes. My first attempt was good according to my hubby, hehehe...
This is how it looked on my heart-shaped pan... I made this cake on my sister's birthday and I made one too on my daughter's 2nd birthday. By the way, Chocolate Lava Cake is also known as Molten chocolate cake. When you slice it, you'll see the melted chocolate inside which is really creamy and absolutely yummy! It became my favorite! :)
I'm happy my elder sister shared this recipe with me, my younger sister and my little one loved it... :) They said it is best to eat it with vanilla ice cream... hmmm... I'm going to try it next time... :)
